Sunday, November 14, 2010

Beans and greens, Sunday morning.



It's odd that Michael Haneke's nauseating 'Funny Games' is what got me out of bed and down the street to Donatellis for groceries this morning, but it's true. From that ominous moment when the young man appears at the unsuspecting family's vacation house to borrow eggs for a neighbor--a simple task that eventually leads to a night of playful terror, I knew I'd have to have an omelet or some scrambled eggs.

Well, as impressionable as I was watching Haneke's squirmy indictment of voyeurism and identity politics unfold I was as much so with the eggs in my hand at the store. I passed the escarole, yes; romano beans, yes; purple garlic, sure. There would be no omelet.

This is far too easy and I'm way too still-asleep to write a recipe. Make sure the escarole is clean before it goes in the skillet, but don't over-wring the leaves after they soak--it'll give you a little broth for your bread. Oh yeah, multi-grain ciabatta roll, yes.



1 comment:

  1. Mmmm.. I could eat that for every meal 'til it's gone.

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